Whole Golden Pompano
$32.90
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Whole Golden Pompano
$32.90
Unit price
$16.45/kg
About this item
Landed whole, gutted and scaled, then frozen flat so the body keeps its shape instead of bending in the bag. The flesh is white, fine-grained and mild, with enough oil under the skin to crisp when roasted or grilled whole. Score the sides, rub with salt and a little oil, and give it 20 minutes in a hot oven with lemon in the cavity. It is forgiving for anyone who does not cook whole fish often, because it holds together on the plate.
Key Features
- Gutted and scaled, ready for oven or grill
- White, mild flesh with fine grain
- Oily skin that crisps well over heat
- Frozen flat so it thaws evenly
- Good roasted, grilled or steamed whole
Product Information
- Net Weight: 2 kg (4.4 lb)
- Storage: keep frozen at -18 °C or below
- Preparation: thaw overnight, pat the skin dry
- Cooking: 18–22 minutes at 200 °C
- Servings: 2–4 depending on size