{"title":"Crab \u0026 Shellfish","description":"\u003cp\u003eCooked crab, shucked oysters and abalone, packed the day they leave the water.\u003c\/p\u003e","products":[{"product_id":"whole-cooked-brown-crab","title":"Whole Cooked Brown Crab","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eSteamed and frozen the same day, these come out of the pack already cooked, so the work left is thawing and warming through. The shell holds firm, sweet white flesh that flakes in large pieces rather than shredding, and the body keeps its shape on the plate. Split the shell, warm it in a covered pan with a little butter, or serve it cold with lemon and bread. Nothing is pre-picked, so every piece arrives intact.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCooked before freezing — thaw and serve, no boiling\u003c\/li\u003e\n\u003cli\u003eWhole bodies with legs attached, nothing pre-picked\u003c\/li\u003e\n\u003cli\u003eSweet white flesh that flakes in large pieces\u003c\/li\u003e\n\u003cli\u003eWorks hot with butter or cold on a platter\u003c\/li\u003e\n\u003cli\u003eSealed and frozen on landing day\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Weight: 2 kg (4.4 lb)\u003c\/li\u003e\n\u003cli\u003eStorage: keep frozen at -18 °C or below\u003c\/li\u003e\n\u003cli\u003ePreparation: thaw overnight in the fridge\u003c\/li\u003e\n\u003cli\u003eServing: warm through 4–5 minutes, or serve chilled\u003c\/li\u003e\n\u003cli\u003eServings: 4–6 as part of a shared plate\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Archie White","offers":[{"title":"Default Title","offer_id":67977074344089,"sku":"AWH-01","price":54.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/9942\/9017\/files\/50e89283097cfa4bd81cffa78852c62c.jpg?v=1794364657"},{"product_id":"fresh-shucked-oysters","title":"Fresh Shucked Oysters","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eShucked at the depot and packed in their own liquor, so each one arrives plump and already out of the shell. That saves the knife work and keeps the briny edge that makes them worth eating. They hold together well enough to fry in a light batter, and they are just as good slid raw onto ice with lemon. Rinse only if you want a milder taste; the liquor is where much of the flavour sits. Thaw slowly in the fridge, never on the bench.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand-shucked and packed in their own liquor\u003c\/li\u003e\n\u003cli\u003ePlump, full-bodied pieces rather than scraps\u003c\/li\u003e\n\u003cli\u003eBriny, clean finish with no gritty sediment\u003c\/li\u003e\n\u003cli\u003eWorks raw on ice or lightly battered and fried\u003c\/li\u003e\n\u003cli\u003ePortioned so a pack serves a crowd\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Weight: 2 kg (4.4 lb)\u003c\/li\u003e\n\u003cli\u003eStorage: keep frozen at -18 °C or below\u003c\/li\u003e\n\u003cli\u003ePreparation: thaw in the fridge overnight, drain\u003c\/li\u003e\n\u003cli\u003eServing: raw with lemon, or fried 2 minutes\u003c\/li\u003e\n\u003cli\u003eServings: 6–8 as a starter\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Archie White","offers":[{"title":"Default Title","offer_id":67977076080793,"sku":"AWH-05","price":39.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/9942\/9017\/files\/6132df30f95d214c62149e20ab57b848.jpg?v=1794364678"},{"product_id":"wild-caught-abalone","title":"Wild Caught Abalone","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eRemoved from the shell and cleaned before freezing, so each piece is ready to cook without scraping or trimming. The flesh is dense and slightly chewy in the best way, with a clean sea sweetness that survives a quick sear. Score the surface in a shallow crosshatch and cook it fast and hot, or slice thin and simmer it slowly until it softens. Overcooked, it turns rubbery; treated with a little care it is one of the better things from cold water.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eShelled and cleaned before freezing, no prep left\u003c\/li\u003e\n\u003cli\u003eDense, firm flesh with a clean sea sweetness\u003c\/li\u003e\n\u003cli\u003eEven thickness so pieces cook at the same rate\u003c\/li\u003e\n\u003cli\u003eSuits a fast sear, a slow braise or thin slicing\u003c\/li\u003e\n\u003cli\u003eFrozen separately to keep pieces loose\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet Weight: 2 kg (4.4 lb)\u003c\/li\u003e\n\u003cli\u003eStorage: keep frozen at -18 °C or below\u003c\/li\u003e\n\u003cli\u003ePreparation: thaw overnight, score the surface\u003c\/li\u003e\n\u003cli\u003eCooking: 90 seconds a side, or braise 45 minutes\u003c\/li\u003e\n\u003cli\u003eServings: 6–8 as a main\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Archie White","offers":[{"title":"Default Title","offer_id":67977080209561,"sku":"AWH-07","price":68.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/9942\/9017\/files\/db1ba8ce298b7a802704f95ecfb71a3a.jpg?v=1794364686"}],"url":"https:\/\/archiecore.shop\/collections\/crab-and-shellfish.oembed","provider":"ARCHIE WHITE","version":"1.0","type":"link"}